1 1/2 oz Cognac
1/3 oz Chartreuse
2/3 oz lemon juice
1/2 oz simple syrup
1 dash angostura bitters
(from the Difford’s Guide Australia top 99 cocktails list)
1 1/2 oz Cognac
1/3 oz Chartreuse
2/3 oz lemon juice
1/2 oz simple syrup
1 dash angostura bitters
(from the Difford’s Guide Australia top 99 cocktails list)