1 oz bourbon 1 oz ginger liqueur 1 oz lemon juice 4 dashes orange bitters 4 dashes cardamom bitters 2 sugar cubes muddle the sugar cubes and bitters. combine in a shaker with ice. shake until cold.
Friends in Copenhagen brought this over in a mason jar, on their bikes. 2 oz vodka ½ oz gingerbread syrup Combine in shaker over ice, and strain into cocktail glass. To make the syrup, simmer for ten minutes a cup of water, two cinnamon sticks, a teaspoon of whole cloves, and 4-5 tablespoons of chopped fresh ginger. Add oneContinue reading “gingerbread martini”